It’s Spring, which means wedding season!
Nothing says garden wedding like Pimms. It’s the perfect drink to serve your guests because it’s universally liked and (most importantly) looks so good in elegant jugs and decanters.
Did you know Pippa Middleton raved about Pimms? We all knows she’s a party planning extraordinaire (does she even have a job?).
Apparently she wrote, “Summer calls for jugs of Pimm’s so make sure it is on your summer wedding list!”
Well if it’s good enough for Pippa, it’s good enough for an Aussie outdoor wedding. Am I right?
Here’s the traditional recipe:
The Classic Pimm’s No.1 Serve (0.6 Standard Drinks) 30ml Pimm’s No.1 Cup (1 serve)
- Top up with lemonade
- Thin slices of cucumber
- Orange thinly sliced lengthways
- Strawberries, hulled, quartered
- Mint sprigs
How pretty do they look?